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french toast with real maple syrup

French Toast with Real Maple Syrup

Ultimate French Toast made with thick slices of crusty bread topped with real Maple Syrup
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine Canadian/American
Servings 4

Ingredients
  

  • 4 large eggs
  • 4-6 Tbsp milk
  • 2-3 drops vanilla use real if possible
  • pinch salt
  • 8 thick slices crusty bread white French or Italian is best
  • 2 Tbsp butter, divided
  • Real Maple Syrup

Instructions
 

  • Whisk eggs, milk, vanilla and salt in a wide shallow pan such as a pie plate.
  • Heat skillet to medium-high and add 1 Tbsp butter. When butter is bubbling and starting to brown, press slices in egg mixture, flip and place in hot pan. Grill until golden, turn and grill other side.
  • Repeat batches, adding more butter as needed. Store cooked slices in a warm oven until all the toast is ready.
  • Serve warm, topped with real maple syrup.
Keyword French Toast, Maple Syrup
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