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chocolate peanut butter fudge

Chocolate Peanut Butter Fudge

The easiest fudge you'll ever make with only 3 ingredients!
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Prep Time 15 minutes
Resting time 1 hour
Total Time 15 minutes
Course Dessert, Snack
Cuisine American, Canadian
Servings 25 pieces
Calories 136 kcal

Ingredients
  

  • 2 cups semi sweet chocolate chips 340 gram package or 12 oz
  • 1 cup peanut butter smooth is best
  • 4 cups miniature white marshmallows

Instructions
 

  • Melt chocolate gently over a double boiler or on very low heat, stirring frequently.
  • Stir in peanut butter.
  • Add marshmallows and stir until melted and no white streaks are left.
  • Press mixture into a square 8 or 9 inch baking dish lined with parchment paper. Allow to rest at room temperature for about an hour until set.
  • Remove fudge easily from dish by lifting out parchment paper. Cut into squares or heart shapes.

Nutrition

Calories: 136kcal
Keyword chocolate peanut butter fudge, easy fudge recipe, fudge, never fail fudge, no cook fudge
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