This creamy pot pie is loaded with chunks of fish and seafood and topped with mashed potatoes. The recipe is based on the version called Fish Pie from James May’s “Oh Cook!” and is described as “officially, better than Gordon Ramsay’s.”
Category: Fish and Seafood
Recipes Fish and Seafood Old Cut Kitchen
Corn Chowder with Salmon
This classic Corn Chowder with Salmon takes advantage of the fresh sweet flavour and texture of corn on the cob when it’s in peak season. With the addition of chunks of real salmon, you’ve elevated a simple chowder into a restaurant worthy dish.
Seafood Stuffed Pasta Shells
This creamy baked pasta dish has loads of seafood but can be made with any combination of your favourites so it’s up to you whether you make a budget friendly version or a special meal.
Shrimply Delicious
If you’re looking for an easy shrimp appetizer recipe, this is the one. Shrimp are gently baked in a garlic butter and herb mixture followed by a quick broil to crisp up the cheesy crumby topping. It’s simply, or Shrimply, Delicious!
Mediterranean Roasted Cod
The secret to this recipe is to roast the tomatoes first before adding the fish. The result? Intense Mediterranean flavours and perfectly cooked Cod. Or any other thick dense fish like Mahi Mahi, Grouper or Halibut.