Loaded Baked Potato Soup

You can make a thick hearty soup without using thickeners like flour or cornstarch. Potatoes do the job easily. So it’s actually gluten free. And adding cheese and sour cream not only adds to the thickness but also ramps up the deliciousness factor.

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Potato Leek Soup with Bacon

The growing season is coming to a close and the days are getting colder. We still have local potatoes and leeks so I decided to make some Potato Leek Soup with Bacon. Because everything is better with bacon! But there’s something else that makes soups and stews better and I’m adding that too.

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Mushroom Cheddar Chowder

My sister and I used to take the train to Toronto when we were teenagers and we’d shop at the Eaton Centre. Then, when our money ran out we would head up to Mr. Greenjeans and have a bowl of our favourite menu item, Mushroom Cheddar Chowder. It’s been a long time since I’ve been there but I’ve never forgotten this delicious soup! I wonder if that restaurant is still there…..

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Easy Thai Chicken Noodle Bowl

When it’s too hot to turn on the oven and even too hot to stand outside in front of a barbecue, the solution is Easy Thai Chicken Noodle Bowl. This Thai chicken soup is so easy it’s ridiculous. It takes minutes to put together and that hit of heat is perfect for a hot day. You could call this a soup. Or a noodle bowl. That depends on how much or little broth you use in relation to the other ingredients. And you can customize it by using whatever vegetables you want.

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