Greek Moussaka – Old Cut Kitchen

Moussaka

The combination of spices in Moussaka might surprise you but don’t worry, it doesn’t taste like pumpkin pie. This rich and fragrant Greek version of lasagna is made with eggplant and potatoes, covered with saucy lamb and beef and topped with a thick layer of béchamel.

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I live in Southwestern Ontario in Norfolk County. Located on the north shore of Lake Erie, this area is known as Ontario’s Garden. There’s no shortage of produce grown here and the area also boasts a lively fishing and waterfowl hunting scene. And lately there are more and more wineries and craft breweries popping up. In fact, Lake Erie North Shore and Pelee Island share the same latitude as northern California and Bordeaux, France. A perfect location for a home cook, foodie and wine lover like me!