Beef – Page 5 – Old Cut Kitchen

Shepherd’s Pie

Next time you’re making mashed potatoes, be sure to add a few extra potatoes to the pot so you have an excuse to make Shepherd’s Pie. This traditional British pub dish can be made from scratch or, for an easier version, with leftovers from your Sunday roast.

Continue reading “Shepherd’s Pie”

Chili

Everyone has their own Chili recipe. That’s what’s great about it. Some people call this Chili Con Carne which simply translates to Chili with Meat. This recipe has lots of meat so it definitely qualifies. You can customize Chili to your liking with personalized heat levels, special spice blends, favourite vegetables and even a secret ingredient or two.

Continue reading “Chili”

I live in Southwestern Ontario in Norfolk County. Located on the north shore of Lake Erie, this area is known as Ontario’s Garden. There’s no shortage of produce grown here and the area also boasts a lively fishing and waterfowl hunting scene. And lately there are more and more wineries and craft breweries popping up. In fact, Lake Erie North Shore and Pelee Island share the same latitude as northern California and Bordeaux, France. A perfect location for a home cook, foodie and wine lover like me!