This easy recipe is not traditional Egg Drop Soup. Instead, it’s made with store bought broth, slices of brown mushrooms and tender strips of chicken. But just like the traditional version, Egg Drop Soup with Chicken and Mushrooms is super quick to make. And, it contains only a few very common ingredients.
Category: Soup
Soup recipes old cut kitchen
Carrot and Ginger Soup
Carrot and Ginger Soup is silky smooth with a vibrant colour and a hint of warm spicy ginger. There are very few ingredients in this speedy to make comforting soup and it’s thickened naturally with pureed carrots so there’s no gluten or dairy. And it’s budget friendly too, made with ingredients easily found year round.
Turkey Noodle Soup
The most popular way to use up leftover roasted turkey, homemade Turkey Noodle Soup is made the old fashioned way with real bone broth, loads of meat and just the right amount of noodles.
Loaded Baked Potato Soup
All the flavours of a loaded baked potato are in this thick and hearty soup. The crispy strips of bacon, tangy sour cream and sharp cheddar cheese are both in the soup and on top as a garnish. Best of all, Loaded Baked Potato Soup is naturally thick from the potatoes without adding thickeners like flour or cornstarch.
Italian Wedding Soup
I’m not Italian and I’m not getting married, but that doesn’t mean I can’t make Italian Wedding Soup. In fact, this delicious soup doesn’t even have anything to do with weddings, Italian or otherwise.