New York Times No Knead Bread

I just bought a new bag of flour and when I went to open it, a warning was printed on the top: Do Not Eat Raw Flour. Really? Because I was just about to pour myself a bowl. But seriously, this is a really simple homemade bread recipe.  A few people have mentioned that they love homemade bread but probably wouldn’t make it. However, this one is different! You don’t need any special equipment or baking skills. So go out and buy some yeast and get ready to make New York Times No Knead Bread. It’s rumoured that a child can make it, it’s that easy. So no more excuses.

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